Quick Korean Flavored Barbecue Sauce PT10M https://img5.recipesrun.com/201907/2019/1017/fe/0/293194/300x200x90.jpg To balance the sweetness of the bottled sauce, fermented Korean chili condiments lend a strong earthy heat. Salty soy sauce, a splash of fish sauce, and a tiny amount of sesame oil round out the flavor. 12 servings Ingredients: 1/4 tsp. sesame oil 1 tsp. fish sauce 1 tbsp. gochujang (Korean red chili paste) 1 tbsp. ssamjang (Korean Spicy Dipping Sauce) 2 tbsp. rice vinegar 2 tbsp. soy sauce 1 1/2 cups bottled barbecue sauce
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Quick Korean Flavored Barbecue Sauce

To balance the sweetness of the bottled sauce, fermented Korean chili condiments lend a strong earthy heat. Salty soy sauce, a splash of fish sauce, and a tiny amount of sesame oil round out the flavor.
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Quick Korean Flavored Barbecue Sauce
    01 Information
    • Grade easy
    • Serving 12 servings
    • Prep Time 5 Mins
    • Cook Time 5 Mins
    • Total Time 10 Mins
    02 Ingredients
      • 1/4 tsp. sesame oil
      • 1 tsp. fish sauce
      • 1 tbsp. gochujang (Korean red chili paste)
      • 1 tbsp. ssamjang (Korean Spicy Dipping Sauce)
      • 2 tbsp. rice vinegar
      • 2 tbsp. soy sauce
      • 1 1/2 cups bottled barbecue sauce
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    03 Method
    • Step 1
      In a medium bowl, whisk together barbecue sauce, soy sauce, vinegar, ssamjang, gochujang, fish sauce, and sesame oil.
    • Step 2
      Use immediately or pour back in the bottle and store it in the refrigerator for up to a month. Done.
    04 Author
    Ellie Ellie
    1078 Recipes
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