Easy Crispy Breaded Chicken Breast PT13M https://img3.recipesrun.com/201907/2019/1016/4d/a/473266/300x200x90.jpg This easy pan-fried breaded chicken recipe is amazing! The breading is perfectly brown and crispy, the chicken inside is moist and tender, it's so juicy and delicious! 4 servings Ingredients: 4 tbsp. oil 1/4 tsp. pepper 2/3 tsp. salt 2 eggs 2 cups dried bread crumbs preferably Panko 1 lb chicken breasts

Easy Crispy Breaded Chicken Breast

4.1

( By Ellie )

This easy pan-fried breaded chicken recipe is amazing! The breading is perfectly brown and crispy, the chicken inside is moist and tender, it's so juicy and delicious!

01 Information

Grade easy
Serving 4 servings
Calorie 498 Kcal
Prep Time 5 Mins
Cook Time 8 Mins
Total Time 13 Mins

02 Ingredients

- 4 tbsp. oil
- 1/4 tsp. pepper
- 2/3 tsp. salt
- 2 eggs
- 2 cups dried bread crumbs preferably Panko
- 1 lb chicken breasts

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03 Method

Step 1

If the chicken breasts are thicker than 1 inch, either pounds them to a 1-inch thickness or slice them into 2 thin layers.
Step 2

Crack the eggs in a bowl and whisk with a fork.
Step 3

Put the bread crumbs on a large plate.
Step 4

Heat the oil in a large non-stick frying pan over medium-high heat.
Step 5

Dip each chicken breast in eggs first on both sides, then dip in breadcrumbs on both sides, pressing into the bread crumbs so they stick better.
Step 6

Put breaded chicken breasts on a frying pan, making sure they are not touching. Sprinkle the chicken with 1/3 tsp salt and 1/8 tsp pepper.
Step 7

Cook for 4 minutes, then carefully flip the chicken with a spatula. Sprinkle with remaining 1/3 tsp salt and 1/8 tsp pepper.
Step 8

Cook the chicken for another 4 minutes, or until cooked through (uniformly white in the middle).

04 Author

Ellie

1078 Recipes

Easy Crispy Breaded Chicken Breast

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