Easy Air Fryer Lemon Chicken Recipe PT25M https://img5.recipesrun.com/201907/2019/1016/e1/8/393167/300x200x90.jpg Easy Air Fryer Lemon Chicken Recipe - a simple easy recipe for crisp and juicy air-fried lemon chicken with under five minutes of active cooking time! This easy lemon chicken recipe is super simple and crazy quick – it requires less than 5 minutes active time. Just toss the chicken in a lemon marinade, cover with spices, and toss into an air fryer, and cook! 4 servings Ingredients: 1 lemon, sliced thin 1 tsp. fresh cracked pepper 1 tsp. celtic sea salt 1 tbsp. italian herb seasoning blend 2 tbsp. olive oil 2 tbsp. lemon juice 6 chicken thighs
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Easy Air Fryer Lemon Chicken Recipe

Easy Air Fryer Lemon Chicken Recipe - a simple easy recipe for crisp and juicy air-fried lemon chicken with under five minutes of active cooking time! This easy lemon chicken recipe is super simple and crazy quick – it requires less than 5 minutes active time. Just toss the chicken in a lemon marinade, cover with spices, and toss into an air fryer, and cook!
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Easy Air Fryer Lemon Chicken Recipe
    01 Information
    • Grade easy
    • Serving 4 servings
    • Prep Time 5 Mins
    • Cook Time 20 Mins
    • Total Time 25 Mins
    02 Ingredients
      • 1 lemon, sliced thin
      • 1 tsp. fresh cracked pepper
      • 1 tsp. celtic sea salt
      • 1 tbsp. italian herb seasoning blend
      • 2 tbsp. olive oil
      • 2 tbsp. lemon juice
      • 6 chicken thighs
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    03 Method
    • Step 1
      Add all ingredients - except sliced lemon - to bowl or bag, toss to coat chicken.
    • Step 2
      Let marinate for 30 minutes to overnight.
    • Step 3
      Remove chicken and let any excess oil drip off (does not need to be dried, just not dripping with tons of excess oil.)
    • Step 4
      Arrange chicken thighs and lemon slices in the air fryer basket, taking care to not push chicken thighs too close to each other.
    • Step 5
      Set air fryer to 350 degrees and cook for 10 minutes.
    • Step 6
      Remove fryer basket and flip chicken thighs to another side.
    • Step 7
      Cook again at 350℉ for another 10 minutes.
    • Step 8
      Chicken thighs will be crispy, with clear juices, and reach 165 degrees internal temperature when checked with a digital thermometer inserted in the thickest part of the thigh. Serve and enjoy!
    04 Author
    Ellie Ellie
    647 Recipes
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