Baked Chicken BreastPT40Mhttps://img1.recipesrun.com/201907/2019/1114/f5/f/803235/300x200x90.jpg Juicy, delicious Oven Baked Chicken Breast, perfectly seasoned with a simple spice blend! Easy and quick, these baked chicken breasts could be ready on your table in 30 minutes!4 servings
Ingredients:
2 lbs chicken breast, boneless and skinless (about 4)2 tbsp. olive oil1 tsp. garlic powder1 tsp. black pepper, or to taste1/2 tsp. salt, or to taste1 tbsp. Italian seasoning1/4 tsp. red pepper flakes1 tsp. paprika
Juicy, delicious Oven Baked Chicken Breast, perfectly seasoned with a simple spice blend! Easy and quick, these baked chicken breasts could be ready on your table in 30 minutes!
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01
Information
Gradeeasy
Serving
4 servings
Calorie329 Kcal
Prep Time5 Mins
Cook Time35 Mins
Total Time40 Mins
02
Ingredients
Baked Chicken
2 lbs chicken breast, boneless and skinless (about 4)
2 tbsp. olive oil
Dry Rub
1 tsp. garlic powder
1 tsp. black pepper, or to taste
1/2 tsp. salt, or to taste
1 tbsp. Italian seasoning
1/4 tsp. red pepper flakes
1 tsp. paprika
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03
Method
Step 1
Heat your oven to 425 degrees F (218 degrees C).
Step 2
In a small bowl whisk all the dry rub ingredients together; set aside.
Step 3
Toss chicken breasts with olive oil and the dry rub.
Step 4
Place on a light greased baking dish and transfer to the oven. Bake for 22 to 25 minutes. The breast is cooked when it's completely opaque all the way through and registers 165 to 170 F (75 C) on an instant-read thermometer.
Step 5
Remove the chicken from the oven and let it rest for 5 minutes before serving.