Garlic Herb Grilled Eggplant PT30M https://img2.recipesrun.com/201907/2019/1010/72/0/613121/300x200x90.jpg Tossed with an easy garlic-herb marinade, this grilled eggplant is a great side dish to any barbecue or grilled dish. Eggplant is not your average vegetable, because it's actually a berry! From the nightshade family, alongside herbs, peppers, and onions, eggplant is a versatile product and can be part of diverse preparations. 4 servings Ingredients: 2 sliced green onions, to garnish black pepper 1 tsp. dried herbs 1/2 tsp. dijon mustard 1 tsp. white wine vinegar 1 tbsp. Worcestershire sauce 3 cloves garlic, minced 1/4 cup vegetable oil 1 pound Japanese eggplant
    Sponsored Links

    Garlic Herb Grilled Eggplant

    3.5

    ( By Tracy )

    Tossed with an easy garlic-herb marinade, this grilled eggplant is a great side dish to any barbecue or grilled dish. Eggplant is not your average vegetable, because it's actually a berry! From the nightshade family, alongside herbs, peppers, and onions, eggplant is a versatile product and can be part of diverse preparations.
    Read More
    Garlic Herb Grilled Eggplant
      01 Information
      • Grade easy
      • Serving 4 servings
      • Prep Time 10 Mins
      • Cook Time 20 Mins
      • Total Time 30 Mins
      02 Ingredients
        • 2 sliced green onions, to garnish
        • black pepper
        • 1 tsp. dried herbs
        • 1/2 tsp. dijon mustard
        • 1 tsp. white wine vinegar
        • 1 tbsp. Worcestershire sauce
        • 3 cloves garlic, minced
        • 1/4 cup vegetable oil
        • 1 pound Japanese eggplant
      Sponsored Links
      Sponsored Links
      03 Method
      • Step 1
        Cut the eggplant in half lengthwise, then cut into 3-inch long pieces.
      • Step 2
        In a large bowl mix together the vegetable oil, garlic, Worcestershire sauce, white wine vinegar, mustard, herbs, and black pepper. Toss the eggplant in the marinade.
      • Step 3
        Heat the grill, and when hot, brush the grill with oil. Place the eggplant directly on the grill, grilling both sides for 3-5 minutes each.
      • Step 4
        After grilling brush the eggplants with additional marinade or season with salt and pepper to taste. Garnish with green onions and serve.
      04 Author
      Tracy Tracy
      647 Recipes

      Related Recipes

      Sponsored Links