Honey Mustard Baked Salmon PT52M https://img4.recipesrun.com/201907/2019/0927/8e/5/433310/300x200x90.jpg Honey Mustard Salmon - moist and juicy baked salmon marinated with garlic and honey mustard. Only 12 minutes of active time and dinner is ready! This delicious honey mustard salmon recipe uses the classic honey mustard style of cooking, but with a slight twist, using Japanese flavors. Creating this fusion recipe gives a scrumptious meal that is perfect for any weeknight dinner. 2 servings Ingredients: 12 oz. salmon, cut into two pieces chopped parsley leaves, for garnishing 1/4 tsp. cayenne pepper 3 tsp. ground black pepper 1/4 tsp. salt 2 tbsp. Japanese cooking sake 3 tsp. Dijon mustard 3 tbsp. honey 2 cloves garlic
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    Honey Mustard Baked Salmon

    4.2

    ( By zhanghengshuo )

    Honey Mustard Salmon - moist and juicy baked salmon marinated with garlic and honey mustard. Only 12 minutes of active time and dinner is ready! This delicious honey mustard salmon recipe uses the classic honey mustard style of cooking, but with a slight twist, using Japanese flavors. Creating this fusion recipe gives a scrumptious meal that is perfect for any weeknight dinner.
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    Honey Mustard Baked Salmon
      01 Information
      • Grade easy
      • Serving 2 servings
      • Calorie 371 Kcal
      • Prep Time 40 Mins
      • Cook Time 12 Mins
      • Total Time 52 Mins
      02 Ingredients
        • 12 oz. salmon, cut into two pieces
      • Marinade
        • chopped parsley leaves, for garnishing
        • 1/4 tsp. cayenne pepper
        • 3 tsp. ground black pepper
        • 1/4 tsp. salt
        • 2 tbsp. Japanese cooking sake
        • 3 tsp. Dijon mustard
        • 3 tbsp. honey
        • 2 cloves garlic
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      03 Method
      • Step 1
        Preheat oven to 400℉. Combine all the ingredients for the Marinade together, whisk to combine well. Marinade the salmon for 30 minutes or the best 2 hours.
      • Step 2
        Arrange the salmon on a baking sheet lined with parchment paper. Add the Marinade to the salmon, and bake for 12 minutes.
      • Step 3
        Remove from heat, scoop the juice from the Marinade and drizzle on top of the salmon. Garnish with the parsley and serve immediately.
      04 Author
      zhanghengshuo zhanghengshuo
      40 Recipes

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