Red Cabbage,Cranberry and Orange SaladPT15Mhttps://img4.recipesrun.com/201907/2019/0925/a7/8/983185/300x200x90.jpg A super simple recipe for a healthy raw red cabbage salad with dried cranberries, sweet and juicy oranges, green onions and fresh-tasting parsley and mint is packed with goodness. Red cabbage is loaded with vitamin C and powerful antioxidants and just like all other salads, try to source organic local produce wherever possible. 6 servings
Ingredients:
Freshly ground pepper Sea salt Cinnamon3 tbsp. Extra-virgin olive oil1 tbsp. Reserved orange juice2 tbsp. White balsamic vinegar2 tbsp. Red wine vinegar 3 tbsp. Organic dried cranberries3 Green onion2 tbsp. Freshly chopped mint leaves1 bunch Fresh flat-leaf parsley2 Navel oranges1/2 Red cabbage
A super simple recipe for a healthy raw red cabbage salad with dried cranberries, sweet and juicy oranges, green onions and fresh-tasting parsley and mint is packed with goodness. Red cabbage is loaded with vitamin C and powerful antioxidants and just like all other salads, try to source organic local produce wherever possible.
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01
Information
Gradeeasy
Serving
6 servings
Calorie129 Kcal
Prep Time15 Mins
Total Time15 Mins
02
Ingredients
Freshly ground pepper
Sea salt
Cinnamon
3 tbsp. Extra-virgin olive oil
1 tbsp. Reserved orange juice
2 tbsp. White balsamic vinegar
2 tbsp. Red wine vinegar
3 tbsp. Organic dried cranberries
3 Green onion
2 tbsp. Freshly chopped mint leaves
1 bunch Fresh flat-leaf parsley
2 Navel oranges
1/2 Red cabbage
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03
Method
Step 1
Combine the shredded cabbage, orange segments, parsley, mint, green onions, and cranberries in a large bowl.
Step 2
In a small bowl, mix together the red wine vinegar, white balsamic vinegar, reserved orange juice, extra-virgin olive oil, cinnamon, sea salt, and freshly ground pepper.
Step 3
Pour the dressing over the salad, toss to combine and let stand for 30 minutes to let the flavors mingle. And then, enjoy!