Mexican Slaw PT25M https://img2.recipesrun.com/201907/2019/0923/3e/9/713153/300x200x90.jpg This Mexican slaw is filled with fresh vegetables like peppers, carrots, jicama, jalapeno and cilantro and then tossed in a cumin lime dressing. Vegetables like red and yellow bell peppers, carrots, jicama, jalapeno, cilantro, and purple cabbage are tossed in a light lime and honey vinaigrette spiced with cumin, coriander and a pinch of chili powder- making this perfect if you’re watching calories or if you want an egg or dairy-free slaw option. 6 servings Ingredients: Freshly ground black pepper Kosher salt 3 tbsp. Olive oil 1/3 cup Fresh lime juice 1 tbsp. Honey 1/4 tsp. Chili powder 1/2 tsp. Ground coriander 3/4 tsp. Cumin 1/2 cup Chopped fresh cilantro 1 Minced small jalapeno 4 Sliced green onions 1/2 Yellow bell pepper 1/2 Red bell pepper 1 cup Grated carrots 1 1/2 cups Sliced jicama 4 cups Sliced purple cabbage

Mexican Slaw

3.6

( By Tanya )

This Mexican slaw is filled with fresh vegetables like peppers, carrots, jicama, jalapeno and cilantro and then tossed in a cumin lime dressing. Vegetables like red and yellow bell peppers, carrots, jicama, jalapeno, cilantro, and purple cabbage are tossed in a light lime and honey vinaigrette spiced with cumin, coriander and a pinch of chili powder- making this perfect if you’re watching calories or if you want an egg or dairy-free slaw option.

01 Information

Grade medium
Serving 6 servings
Prep Time 25 Mins
Total Time 25 Mins

02 Ingredients

- Freshly ground black pepper
- Kosher salt
- 3 tbsp. Olive oil
- 1/3 cup Fresh lime juice
- 1 tbsp. Honey
- 1/4 tsp. Chili powder
- 1/2 tsp. Ground coriander
- 3/4 tsp. Cumin
- 1/2 cup Chopped fresh cilantro
- 1 Minced small jalapeno
- 4 Sliced green onions
- 1/2 Yellow bell pepper
- 1/2 Red bell pepper
- 1 cup Grated carrots
- 1 1/2 cups Sliced jicama
- 4 cups Sliced purple cabbage

Mexican Slaw

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