Best Pumpkin Chocolate Chip Cookies

I'm sure that you've seen and probably even made this really easy pumpkin cookie recipe; it's been floating around the internet for years. I wanted to share it with you today, not because it's new, but because it's awesome. And with my tips and tricks, it's even better. What's my secret?! An EGG! The addition of one egg makes all the difference. That and not under-baking the cookies. Those two things are the secrets to these simple cookies. The egg acts as a leavening agent and helps to make the cookies less gummy. Cooking them a full 12 minutes also helps them to not be gummy and sticky either. Nothing too new or exciting but a few little things can make a big difference when it comes to a recipe with a super short ingredient list.