Beet-Colored Red Velvet Pancakes

This red velvet pancakes recipe is colored with 1/2 cup of beets - perfect for Valentine's Day breakfast. Beets are one of the most nutritious foods out there. They have 50 times the antioxidant content of a carrot. Studies have shown that beet juice is so nutritious that it is scientifically proven to improve athletic performance. I made the pancakes with half whole wheat flour and half-light spelled flour and they were delightfully fluffy and tender. However, you could certainly make these with all white flour if you prefer. You would likely achieve a slightly higher rise and the red color will be even more vibrant as a result. If you wish, you can also shape your batter into a heart pancake right in the skillet!