Steak Salad PT25M https://img5.recipesrun.com/201907/2019/0827/93/b/493193/300x200x90.jpg This is a great main-course salad for the summer, when the greens, cherry tomatoes, and green beans are all in season. When buying green beans, look for the skinniest ones, they have the best texture. Offer plenty of crusty bread, and open a bottle of Cabernet Sauvignon to go with this hearty main-course salad. Enjoy! 3 servings Ingredients: Pepper Salt 1 Garlic clove, pressed or minced 1 tsp. Maple syrup 1 tsp. Dijon mustard 3 tbsp. Balsamic vinegar 1/2 cup Olive oil 1/3 cup Crumbled blue cheese 1 pound Sirloin 3/4 cup Pitted kalamata olives 1 pint Cherry tomatoes, halved 1 1/2 cups Baby spinach 1 1/2 cups Arugula 1/2 pound Green beans

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Steak Salad

Steak Salad
This is a great main-course salad for the summer, when the greens, cherry tomatoes, and green beans are all in season. When buying green beans, look for the skinniest ones, they have the best texture. Offer plenty of crusty bread, and open a bottle of Cabernet Sauvignon to go with this hearty main-course salad. Enjoy!
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