Carrot Cake PT80M https://img5.recipesrun.com/201907/2019/0826/60/3/493169/300x200x90.jpg Homemade carrot cake is always a treat. In this recipe, a topping made of whipped mascarpone cream flavored with orange, saffron and white chocolate elevates the super-moist carrot cake. To make the cake healthier, we've used half whole-wheat flour instead of all white flour—you won't notice the difference in this delicious cake. 8 servings Ingredients: 1/3 cup Mascarpone cheese 1/3 cup White chocolate chips 3 Saffron threads 1 tsp. Grated orange zest, plus julienned zest for garnish 1 cup Heavy cream, divided 5 cups Shredded carrots 4 Large eggs 2 tsp. Vanilla extract 3/4 cup Granulated sugar 3/4 cup Packed light brown sugar 3/4 cup Canola oil 1/2 tsp. Salt 1 tsp. Baking soda 2 tsp. Baking powder 2 tsp. Ground cinnamon 1 cup White whole-wheat flour 1 cup All-purpose flour

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    Carrot Cake

    Carrot Cake
    Homemade carrot cake is always a treat. In this recipe, a topping made of whipped mascarpone cream flavored with orange, saffron and white chocolate elevates the super-moist carrot cake. To make the cake healthier, we've used half whole-wheat flour instead of all white flour—you won't notice the difference in this delicious cake.
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