Waffles with Berries and Cream! Garnish and Glaze. My favorite way to eat waffles is with berries and homemade whipped cream. The syrup is good (especially homemade) but fresh berries are a refreshing delight and perfect for the summer. And it’s just so pretty with all that color! Plus you’re getting all those vitamins and antioxidants from the berries. Waffles with Berries and Cream | Garnish and GlazeIf you have leftover waffles you can store them in the fridge for up to 2 days or stack them between layers of wax paper and place them in a large ziplock bag to freeze. Just pop them out of the freezer and toast for a quick and easy breakfast. Enjoy!
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