World's Best Cocoa Brownies PT120M https://img1.recipesrun.com/201907/2019/0822/38/0/453165/300x200x90.jpg These brownies are seriously out of this world, and I’m not just spewing hyperbole here. I’m always hesitant to say something is the best, but these really might be the best brownies I’ve ever made (and I’ve made a lot of damn good brownies if I do say so myself). Rich cocoa brownies topped with a creamy chocolate ganache and crunchy rainbow candy bits. Perfect! 16 servings Ingredients: Rainbow bit chip sprinkles, for topping 1 tbsp. Unsalted butter, room temperature, cut into small cubes 1/2 cup Heavy cream 4 oz. Milk chocolate, finely chopped 4 oz. Semisweet (50-60%) chocolate, finely chopped 2 tbsp. Whole milk 1/4 tsp. Kosher or fine sea salt 1/2 cup Dutch process cocoa powder, sifted 1/2 cup All-purpose flour 1 tsp. Vanilla extract 1 Large egg yolk 1 Large egg 1 cup Granulated sugar 6 tbsp. Unsalted butter