Crock Pot Pecan Pie PT190M https://img1.recipesrun.com/201907/2019/0823/ce/0/603202/300x200x90.jpg Now that I’ve made Pecan Pie in a crockpot, I’m thoroughly convinced that anything can be made in a crockpot. The super-sweet filling that is so characteristic of a pecan pie sets up perfectly and the pecans turn beautifully golden in color. For my family, fall and especially Thanksgiving is all about the pecan pie. I was excited to try a Crock Pot Pecan Pie. If you have an oval 6-quart crockpot as I do, a circular piece of refrigerated pie crust fits a little unevenly, but it’s workable. 6 servings Ingredients: Vanilla ice cream for serving 1 1/2 cups Chopped pecans 1 tsp. Vanilla extract oil 1/8 tsp. Salt 1/3 cup Melted butter 2/3 cup Dark corn syrup 1 cup Sugar 3 Eggs 1 Refrigerated pie crust

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Crock Pot Pecan Pie

Crock Pot Pecan Pie
Now that I’ve made Pecan Pie in a crockpot, I’m thoroughly convinced that anything can be made in a crockpot. The super-sweet filling that is so characteristic of a pecan pie sets up perfectly and the pecans turn beautifully golden in color. For my family, fall and especially Thanksgiving is all about the pecan pie. I was excited to try a Crock Pot Pecan Pie. If you have an oval 6-quart crockpot as I do, a circular piece of refrigerated pie crust fits a little unevenly, but it’s workable.
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