Air Fryer Tater Tots

Please don't be upset, but I've never been a fan of tater tots. I much prefer french fries and I would never be caught cheating on them with a tot. Until now, that is. The air fryer works some kind of magic on these tater tots. It gets them extra crispy and the homemade, shaggy look makes them better than any fast-food chain could produce. The best part? These are completely gluten and fat-free. It's a unicorn snack! After parboiling the potatoes they will be a bit sticky. That's a good thing! It's how they, well, stick together without any additional flour for binding. Wetting your hands slightly will help keep the potatoes from sticking to your hands while forming them into tots!