Air-Fried Spicy Chicken Wing Drumettes PT40M https://img1.recipesrun.com/201907/2019/0820/b0/d/153205/300x200x90.jpg Chicken wing drumettes (the upper part of the wing) are a smart choice for air frying—their small size means you don’t have to spend all day cooking endless batches. Traditional drumettes require tons of oil to guarantee maximum crispy goodness; this genius recipe gets it done with just a tablespoon of super-flavorful sesame oil. To get them extra crispy, give the drumettes a turn during cooking. Serve these Asian-inspired wings over brown rice, or double the recipe and serve as an appetizer. 2 servings Ingredients: 1 tbsp. Chopped fresh chives 2 tbsp. Chopped unsalted roasted peanuts 1 clove Garlic, finely chopped 3/8 tsp. Crushed red pepper 1 tbsp. Toasted sesame oil 1 tbsp. Lower-sodium soy sauce 2 tbsp. Unsalted chicken stock 3 tbsp. Honey 1/4 cup Rice vinegar Cooking spray 10 Large chicken drumettes