Cranberry Apple PiePT120Mhttps://img2.recipesrun.com/201907/2019/0815/16/0/163092/300x200x90.jpg New England is one of the prime apples- and cranberry-growing regions of the country. This is my all-time favorite cranberry apple pie recipe. It is scrumptious! Cranberry Apple Pie is a sweet-tart and totally refreshing take on a classic apple pie and is a great addition to any Thanksgiving dessert table! The flaky, buttery crust, sweet apple pie filling, and tart bursts of fresh cranberries with just a hint of cinnamon make for a delicious and festive Fall dessert, sure to delight guests and family this holiday season.10 servings
Ingredients:
Coarse sugar, for sprinkling2 cups Fresh cranberries4 Apples, peeled, cored and sliced1/4 tsp. Allspice1/4 tsp. Nutmeg1 tsp. Cinnamon1/2 cup Packed brown sugar1/2 cup White sugar1/4 cup Water3 tbsp. All-purpose flour1/2 cup Butter2 Egg whites, divided6 tbsp. Ice water, divided1 tbsp. White vinegar (or apple cider vinegar)1 cup Shortening, cut into chunks1 tsp. Kosher salt1/4 tsp. Baking powder3 cups All-purpose flour
New England is one of the prime apples- and cranberry-growing regions of the country. This is my all-time favorite cranberry apple pie recipe. It is scrumptious! Cranberry Apple Pie is a sweet-tart and totally refreshing take on a classic apple pie and is a great addition to any Thanksgiving dessert table! The flaky, buttery crust, sweet apple pie filling, and tart bursts of fresh cranberries with just a hint of cinnamon make for a delicious and festive Fall dessert, sure to delight guests and family this holiday season.