Buttermilk Pork Chops

This recipe for Buttermilk Pork Chops with Lemon Caper Sauce is amazing. A showstopper of a meal for the family to gather around the Sunday supper table. Pork chops are not something we cook a lot of for some reason but when I find a great recipe like this we devour them. I think pork chops can easily be dried out but marinating them first in buttermilk not only tenderizes them but keeps them juicy while cooking! The delicious buttery lemony caper sauce goes fabulously with these pork chops. They are first crisped up in a frying pan and then finished off in the oven. The chops are elegant enough for a dinner party or wonderful just for a family on a Sunday night! It is sometimes wonderful to take your time and prepare a lovely meal for your family and friends to enjoy on a Sunday.