Pan Seared Salmon

Pan-Seared Salmon with Dijon Maple Butter Sauce. Salmon that’s simply seasoned and pan-seared, then served with a quick & easy to prepare but very flavourful pan sauce. This simply seasoned and pan-seared salmon gets served with a luscious, easy to make butter sauce made from just a few simple ingredients. This recipe is easily repaired in about 20 minutes making it suitable to do double duty as a worthy dinner party dish or a quick and easy workday dinner.