Chinese Chicken Salad PT55M https://img2.recipesrun.com/201907/2019/0814/d7/5/713184/300x200x90.jpg Restaurant quality that you can easily make right at home, except it’s healthier and a million times tastier! I’ve been dying to share this Chinese chicken salad recipe. It’s one of my absolute favorite salads, and every time I feel the need to eat a little healthier, this is what I tend to order out. Except I just can’t justify spending $13-15 each time, especially when they skimp and add about 4 pieces of chicken. Best of all, this homemade version is so easy and much healthier than the restaurant. You can also add more vegetables to your liking, or omit as needed to fit your taste buds. Either way, you’ll never have to order this out again! 4 servings Ingredients: 1 tsp. Soy sauce 1 tsp. Freshly grated ginger 1 tbsp. Sugar 1 tbsp. Sesame oil 1 clove Garlic, pressed 1/4 cup Rice wine vinegar 1/4 cup Sliced almonds, for serving 1/4 cup Chow mein noodles, for serving Onion, thinly sliced 1/4 cup Shelled edamame 1/3 Grated carrots 1 cup Shredded red cabbage 4 cups Chopped romaine lettuce 1/4 tsp. White pepper 1 tsp. Sesame oil 2 tbsp. Soy sauce 2 Boneless, skinless chicken breasts

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    Chinese Chicken Salad

    Chinese Chicken Salad
    Restaurant quality that you can easily make right at home, except it’s healthier and a million times tastier! I’ve been dying to share this Chinese chicken salad recipe. It’s one of my absolute favorite salads, and every time I feel the need to eat a little healthier, this is what I tend to order out. Except I just can’t justify spending $13-15 each time, especially when they skimp and add about 4 pieces of chicken. Best of all, this homemade version is so easy and much healthier than the restaurant. You can also add more vegetables to your liking, or omit as needed to fit your taste buds. Either way, you’ll never have to order this out again!
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