Mongolian Meatball Ramen PT30M https://img5.recipesrun.com/201907/2019/0812/13/2/643177/300x200x90.jpg Tender Mongolian glazed meatballs are not only filled with an Asian flavor — they are smothered in the best homemade Mongolian sauce to wow your guests! Meatballs aren't just an Italian thing. Or at least they don't need to be. Our buffalo chicken, feta-stuffed, and Dr. Pepper more than prove this. So the idea of Mongolian meatballs shouldn't shock or scare you. You're pretty much guaranteed to like them considering how much you love Mongolian beef (the millions of Mongolian beef video views don't lie). 4 servings Ingredients: Sesame seeds, for garnish 3 packets Instant ramen 2 tbsp. Hoisin 1/4 cup Brown sugar 1/2 cup Low sodium soy sauce 3/4 cup Low sodium chicken broth 2 tsp. Minced ginger Vegetable oil, for skillet Freshly ground black pepper Kosher salt Red pepper flakes 2 tsp. Sesame oil, divided 2 cloves Garlic, minced 1 Egg 3 Green onions, thinly sliced, divided 1/2 cup Bread crumbs 1 pound Ground beef

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Mongolian Meatball Ramen

Mongolian Meatball Ramen
Tender Mongolian glazed meatballs are not only filled with an Asian flavor — they are smothered in the best homemade Mongolian sauce to wow your guests! Meatballs aren't just an Italian thing. Or at least they don't need to be. Our buffalo chicken, feta-stuffed, and Dr. Pepper more than prove this. So the idea of Mongolian meatballs shouldn't shock or scare you. You're pretty much guaranteed to like them considering how much you love Mongolian beef (the millions of Mongolian beef video views don't lie).
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