Traditional Finnish Christmas Joulutorttu PT75M https://img2.recipesrun.com/201907/2019/1213/9c/7/063211/300x200x90.jpg Joulutorttu are traditional Finnish jam tarts made and eaten at Christmas. Made with a delicate buttery ricotta pastry and filled with prune jam, they are the epitome of family Christmas food moments for Finnish folk. This recipe has been handed down through the generations and is a longtime family favourite. 8 servings Ingredients: 4 tbsp. sugar 10 oz. pitted prunes 4 cups plain flour 18 oz. ricotta 18 oz. unsalted butter, cubed, at room temperature

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Traditional Finnish Christmas Joulutorttu

Traditional Finnish Christmas Joulutorttu
Joulutorttu are traditional Finnish jam tarts made and eaten at Christmas. Made with a delicate buttery ricotta pastry and filled with prune jam, they are the epitome of family Christmas food moments for Finnish folk. This recipe has been handed down through the generations and is a longtime family favourite.
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