Maryland Crab Cakes PT25M https://img2.recipesrun.com/201907/2019/1113/1f/b/563168/300x200x90.jpg These maryland crab cakes are packed with flavor and delicious lump crab meat. 4 servings Ingredients: Kosher salt and freshly ground black pepper 1 tbsp. chopped parsley 1/2 tbsp. fresh lemon juice 1/2 tespoons ½ teaspoons Dijon mustard 1 tbsp. sweet pickle relish 1/4 cup mayonnaise Olive oil for cooking 1/2 cup panko bread crumbs 8 oz. lump crab meat 2 tbsp. finely chopped fresh parsley A pinch of ground black pepper 1/4 tsp. Kosher salt 1/2 tsp. Old Bay seasoning 1/2 tsp. Worcestershire sauce 1 tsp. Dijon mustard 2 tbsp. mayonnaise 1 large egg