Pressure Cooker Teriyaki Chicken Wings PT45M https://img3.recipesrun.com/201907/2019/1112/91/e/023214/300x200x90.jpg You can buy “Party Wings” at the grocery store which are wings that have already been broken down into their parts: the drumette and the flat. But I often buy whole wings because breaking them down is easy and it’s cheaper. See headnotes for more instructions on breaking down chicken wings. 24 servings Ingredients: 1 green onion, thinly sliced 1/2 tsp. sesame seeds 4 to 5 teaspoons soy sauce 4 to 5 teaspoons cornstarch 3 pounds chicken wing drumettes and flats 1 tsp. minced fresh ginger, from about a 1-inch knob 1 tsp. minced garlic, about 1 medium garlic clove 1/4 cup packed dark brown sugar 1/4 cup sake 6 tbsp. mirin 3/4 cup soy sauce