Chickpea Egg SaladPT15Mhttps://img5.recipesrun.com/201907/2019/0809/4a/3/943254/300x200x90.jpg Simple and satisfying chickpea egg salad recipe prepared Mediterranean-style! Tons of texture and flavor. Take one look at this egg salad recipe and you’ll immediately know it defies the rules (at least the rules as we know them here in America.) That’s not entirely a bad thing, I promise. Spoiler alert, we completely skip the mayonnaise here.8 servings
Ingredients:
5 Large hard boiled eggs, sliced1/2 cup Packed chopped fresh mint leaves1/2 cup Packed chopped fresh parsley leaves2 Jalapeno peppers, chopped (optional)1/2 cup Shredded red cabbage2 Green onions, trimmed, and chopped2 Persian cucumbers2 Celery ribs, chopped2 cans Chickpeas, rinsed and drained Pepper Salt1/2 tsp. Cayenne pepper1/2 tsp. Coriander1 tsp. Sumac1 clove Garlic, minced1/3 cup Olive oil1 Large lemon, zested and juiced2 1/2 tsp. Dijon mustard
Simple and satisfying chickpea egg salad recipe prepared Mediterranean-style! Tons of texture and flavor. Take one look at this egg salad recipe and you’ll immediately know it defies the rules (at least the rules as we know them here in America.) That’s not entirely a bad thing, I promise. Spoiler alert, we completely skip the mayonnaise here.