Sausage and SauerkrautPT215Mhttps://img1.recipesrun.com/201907/2019/1111/be/7/003148/300x200x90.jpg Sauerkraut is slowly simmered with brown sugar and apple to mellow out the tangy flavor, then baked with bacon and kielbasa sausage for a hearty German-inspired main dish that will warm you up.5 servings
Ingredients:
1 1/2 pounds kielbasa sausage, cut into 1-inch thick slices 1 large onion, chopped 1/2 pound bacon, cut into 1-inch pieces 1 apple, diced 1/4 cup brown sugar1 tbsp. caraway seeds (optional) 2 pounds sauerkraut, rinsed and drained
Sauerkraut is slowly simmered with brown sugar and apple to mellow out the tangy flavor, then baked with bacon and kielbasa sausage for a hearty German-inspired main dish that will warm you up.