Dave's Low Country BoilPT60Mhttps://img1.recipesrun.com/201907/2019/1111/75/c/353279/300x200x90.jpg Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!15 servings
Ingredients:
4 pounds fresh shrimp, peeled and deveined 5 pounds whole crab, broken into pieces 8 ears fresh corn, husks and silks removed 3 (16 ounce) packages cooked kielbasa sausage, cut into 1 inch pieces 5 pounds new potatoes1 tbsp. seafood seasoning (such as Old Bay®), or to taste
Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!