Instant Pot Queso PT35M https://img3.recipesrun.com/201907/2019/0808/4f/d/773276/300x200x90.jpg Corn is one of those vegetables so many of us love. You can do so many things with it, but there’s really nothing like eating some of it right off the cob. Sweet little kernels that burst with a joyous flavor right into your mouth – it’s impossible not to love the stuff. Everyone loves a good queso dip. We love this Mexican street corn variety, it's got crunch, spice, and even MORE cheese as garnish. How could you go wrong? 10 servings Ingredients: Chili powder, for garnish (optional) Cilantro leaves, for garnish 1/2 Jalapeno, thinly sliced into rounds 1/4 White onion, chopped 1/4 cup Crumbled queso fresco 1/4 cup Frozen corn, rinsed 2 tsp. Vegetable oil Tortilla chips, for serving Kosher salt 2 cups Shredded monterey jack 4 cups Shredded cheddar 2 cups Whole milk 2 tbsp. All-purpose flour 1/4 tsp. Cayenne 1 clove Garlic, minced 2 tbsp. Unsalted butter

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    Instant Pot Queso

    Instant Pot Queso
    Corn is one of those vegetables so many of us love. You can do so many things with it, but there’s really nothing like eating some of it right off the cob. Sweet little kernels that burst with a joyous flavor right into your mouth – it’s impossible not to love the stuff. Everyone loves a good queso dip. We love this Mexican street corn variety, it's got crunch, spice, and even MORE cheese as garnish. How could you go wrong?
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