Greek-Style Chicken Burgers PT35M https://img2.recipesrun.com/201907/2019/1107/6b/1/563297/300x200x90.jpg The original recipe for these burgers called for lamb or beef, but I decided to try ground chicken to decrease the fat. The sauce easily doubles as a flavorful dip for veggies and pita chips. 4 servings Ingredients: 4 tomato slices 4 lettuce leaves 4 hamburger buns, split 1 pound ground chicken 1/4 tsp. pepper 1/2 tsp. salt 2 garlic cloves, minced 1 tbsp. lemon juice 1 tbsp. dried oregano 1/4 cup dry bread crumbs 1 medium onion, finely chopped 1 small garlic clove, minced 1-1/2 tsp. lemon juice 1-1/2 teaspoons snipped fresh dill 1/4 cup crumbled reduced-fat feta cheese 1/4 cup chopped peeled cucumber 1/3 cup fat-free plain Greek yogurt