Chili-Cheese BurgersPT25Mhttps://img4.recipesrun.com/201907/2019/1107/f9/8/033158/300x200x90.jpg Instead of topping my burgers with cheese, I like to shred it and mix it into the meat when shaping the patties. This way, I'm sure to get a little cheesy goodness in every bite.4 servings
Ingredients:
Lettuce leaves, tomato slices and mayonnaise, optional 4 hamburger buns, split 1 pound ground beef1 tbsp. chili powder6 tbsp. chili sauce, divided 1/2 cup shredded cheddar cheese
Instead of topping my burgers with cheese, I like to shred it and mix it into the meat when shaping the patties. This way, I'm sure to get a little cheesy goodness in every bite.