Sour Cream and Bacon Deviled Eggs PT40M https://img1.recipesrun.com/201907/2019/0904/fc/9/703171/300x200x90.jpg If you are looking for a deviled eggs recipe, this one is the perfect one for you! I use granulated garlic in this recipe because it mixes better into the egg yolk mixture and it doesn’t have the raw bite of freshly minced garlic. If you don’t have granulated garlic or garlic powder on hand, I would mix in 1/2 to 1 full tablespoon of minced onions instead. 24 servings Ingredients: Ground paprika 1 1/2 tbsp. Chopped chives 4 slices Bacon 1/4 tsp. Granulated garlic 1/2 tsp. Kosher salt 1 1/2 tsp. Dijon mustard 1/2 cup Full-fat sour cream 12 Large eggs