Spaghetti with Quick Meat Sauce PT30M https://img2.recipesrun.com/201907/2019/1106/44/7/313229/300x200x90.jpg Instead of opening a jar of sauce, try this easy spaghetti with meat sauce on a weeknight. Serve with steamed broccoli and garlic bread. The recipe makes enough for 8 servings. If you're serving only four for dinner, cook 8 ounces of spaghetti and freeze the leftover sauce. 6 servings Ingredients: ½ cup grated Parmesan cheese ½ tsp. salt ¼ cup chopped flat-leaf parsley 1 28-ounce can crushed tomatoes 1 pound lean (90% or leaner) ground beef 1 tbsp. Italian seasoning 4 cloves garlic, minced 1 stalk celery, finely chopped 1 large carrot, finely chopped 1 large onion, finely chopped 2 tsp. extra-virgin olive oil