Tomato Quiche PT70M https://img1.recipesrun.com/201907/2019/1105/91/e/253317/300x200x90.jpg I first tried this recipe at a family gathering and loved it! It is a great meatless lunch or dinner for a warm day, served hot or cold. This is my most requested dish for parties and a fairly simple one to make. Enjoy! 6 servings Ingredients: 1-1/2 cups half-and-half cream 4 large eggs, room temperature 1 unbaked pastry shell (10 inches) 2 cups (8 ounces) Monterey Jack cheese, divided 1/4 tsp. dried thyme 1/4 tsp. pepper 1 tsp. salt 4 large tomatoes, peeled, seeded, chopped and drained 2 tbsp. butter 1 cup chopped onion

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Tomato Quiche

 Tomato Quiche
I first tried this recipe at a family gathering and loved it! It is a great meatless lunch or dinner for a warm day, served hot or cold. This is my most requested dish for parties and a fairly simple one to make. Enjoy!
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