Chocolate Chip Cookie Roll-Out

Chocolate chip is, by far, my favorite kind of cookie and I was excited to find a recipe for a delicious, roll-out version. This chocolate chip cookie roll-out recipe has very minimal spread after baking. By the way, for those new to cookie-baking, when I mention a “roll-out recipe” I’m talking about a cookie recipe that is great for decorating because it easily rolls out flat when using a rolling pin and remains flat after baking, and keeps its cutout shape well after baking, too. On the contrary, a “drop cookie” recipe is what I would consider the opposite.