Easy Fried Rice PT15M https://img3.recipesrun.com/201907/2019/1101/3a/0/473238/300x200x90.jpg We tested every variable to bust some common fried-rice myths and found that it's a much more forgiving dish than people tend to think. Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. 2 servings Ingredients: 4 frozen peas 1 large egg ground white pepper Kosher salt 1 tsp. toasted sesame oil 1 tsp. soy sauce 2 medium cloves garlic, minced 2 scallions, thinly sliced 1 medium carrot, peeled and cut into small dice 1 small onion, finely chopped 2 tbsp. vegetable or canola oil 2 cups cooked white rice

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Easy Fried Rice

Easy Fried Rice
We tested every variable to bust some common fried-rice myths and found that it's a much more forgiving dish than people tend to think. Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine.
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