Filipino Garlic Fried Rice PT10M https://img3.recipesrun.com/201907/2019/1101/7c/e/223257/300x200x90.jpg Sinangag, or Garlic Fried Rice, is a popular Filipino breakfast, often served with a fried egg on top and a drizzle of vinegar sauce. Don’t have a stomach for rice and garlic in the morning? No problem! This dish is also amazing for lunch or as a side for dinner. They are available in many varieties, including White Rice, Basmati Rice, Jasmine Rice, as well as lots of delicious Whole Grain options. 4 servings Ingredients: freshly ground pepper salt 1 clove garlic 1/4 tsp. crushed red chile flakes 1/3 cup vinegar 4 eggs 1 scallion, thinly sliced, for garnish freshly ground pepper salt 1/3 cup vegetable oil, divided 4 cups rice, cooked 8 garlic, peeled and minced