Mimosa CupcakesPT80Mhttps://img4.recipesrun.com/201907/2019/0807/df/5/433305/300x200x90.png Saturdays don't really begin until the mimosas have been made and now they won't end until a mimosa cupcake has been eaten for dessert. These are a great way to finish off an opened bottle of champagne if you ever have any leftover that is! This is a perfect recipe for a new cook who loves dessert!18 servings
Ingredients:
Orange wedges, for garnish Gold sanding sugar Pinch kosher salt1 tsp. Pure vanilla extract4 c. Powdered sugar1 c. Butter, softened2 tsp. Orange zest, divided3 Large eggs1/3 c. Vegetable oil1 1/4 c. Champagne, divided1 box Vanilla cake mix
Saturdays don't really begin until the mimosas have been made and now they won't end until a mimosa cupcake has been eaten for dessert. These are a great way to finish off an opened bottle of champagne if you ever have any leftover that is! This is a perfect recipe for a new cook who loves dessert!