Spam Mac and Cheese Recipe

For me, the natural extension of spam and rice is, of course, spam mac and cheese. It’s what I make when I want bacon mac and cheese but don’t have bacon in the fridge. When you think about it, spam is essentially shelf stable bacon. It’s made of pork, pleasantly salty (go for the low sodium version, I find the regular just a touch TOO salty), and fries up to an addictive crisp.