Pancetta Mac and Cheese Panini PT20M https://img5.recipesrun.com/201907/2019/1101/4e/a/093235/300x200x90.jpg I decided to make a grilled cheese panini. But instead of using, well, melted cheese, I used mac and cheese. Then I topped it off with pancetta and grilled it to crusty, crisp perfection.It was quite an epic sandwich. I mean with mac and cheese stuffed in a sandwich, how can anything go wrong? 6 servings Ingredients: 12 slices sourdough bread, toasted 1/2 pound pancetta, thinly sliced 2 tbsp. olive oil 1/4 cup (1 ounce) Wisconsin Romano Cheese, shredded 1/4 cup (1 ounce) Wisconsin Asiago Cheese, shredded 1/2 cup (2 ounces) Wisconsin Cheddar Cheese, shredded 2 oz. cream cheese 1/2 cup milk 1 tbsp. all-purpose flour 3 tbsp. butter, divided 1 cup elbow macaroni