Asian Orange Chicken PT200M https://img4.recipesrun.com/201907/2019/1031/39/3/683251/300x200x90.jpg Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. It's terrific served with rice. This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy. The orange sauce is divine! It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, cornstarch, red chili flakes, and orange zest. It is both sweet and spicy and full of flavor. 4 servings Ingredients: 3 tbsp. olive oil 1/4 tsp. pepper 1/4 tsp. salt 1 cup all-purpose flour 2 boneless, skinless chicken breasts, cut into 1/2 inch pieces 2 tbsp. water 3 tbsp. cornstarch 1/4 tsp. red pepper flakes 2 tbsp. chopped green onion 1/2 tsp. minced garlic 1/2 tsp. minced fresh ginger root 1 cup packed brown sugar 1 tbsp. grated orange zest 2 1/2 tbsp. soy sauce 1/3 cup rice vinegar 1/4 cup lemon juice 2 tbsp. orange juice 1 1/2 cups water

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Asian Orange Chicken

Asian Orange Chicken
Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. It's terrific served with rice. This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy. The orange sauce is divine! It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, cornstarch, red chili flakes, and orange zest. It is both sweet and spicy and full of flavor.
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