Thyme-Braised Brussels Sprouts PT20M https://img2.recipesrun.com/201907/2019/1030/28/f/313332/300x200x90.jpg Brussels sprouts braised in broth and thyme is a surprisingly simple preparation that yields rich and savory results. 4 servings Ingredients: ¼ tsp. freshly ground pepper ¼ tsp. salt 1½ teaspoons chopped fresh thyme or ½ teaspoon dried 1 cup reduced-sodium chicken broth or “no-chicken” broth 1 pound Brussels sprouts, trimmed 2 shallots, sliced 1 tbsp. extra-virgin olive oil