Chicken Cordon Bleu Burger PT35M https://img3.recipesrun.com/201907/2019/1029/1c/a/923219/300x200x90.jpg The classic flavors of Chicken Cordon Bleu—ham, Swiss cheese and thyme—inspired this easy chicken burger. We like using regular ground chicken, which is a blend of thigh and drumstick meat, to help keep this burger juicy, but feel free to use 100% ground chicken breast if you'd like a leaner burger. You'll cut 20 calories and 1 gram saturated fat. Serve with roasted broccoli. 4 servings Ingredients: 12 large leaves spinach, tough stems removed 8 small slices pumpernickel bread or 4 large slices, cut in half, toasted 4 slices Swiss cheese ¼ tsp. freshly ground pepper ¼ tsp. salt ⅓ cup finely diced ham 1 pound ground chicken 1½ tsp. finely chopped fresh thyme, divided 5 tbsp. finely chopped shallot, divided ¼ cup low-fat mayonnaise