Salmon Burgers PT40M https://img5.recipesrun.com/201907/2019/1028/d6/6/543086/300x200x90.jpg Keep canned salmon on hand and you’ll have everything you need to make these crispy, flavorful salmon burgers in your pantry. An easy roasted red pepper mayo does double duty in these burgers: as a binder for the patties, and as an irresistible topping. 4 servings Ingredients: 1/3 cup drained roasted red bell peppers, cut into 1/4" strips 4 hamburger buns 2 tbsp. vegetable oil, divided 18 oz. canned salmon, drained, picked through, flaked 1/2 tsp. freshly ground black pepper 1/2 cup plain breadcrumbs 1/4 tsp. kosher salt 2 tsp. fresh lemon juice 2 tsp. drained capers 1/4 cup (packed) coarsely chopped and drained roasted red bell peppers 1 cup mayonnaise

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Salmon Burgers

Salmon Burgers
Keep canned salmon on hand and you’ll have everything you need to make these crispy, flavorful salmon burgers in your pantry. An easy roasted red pepper mayo does double duty in these burgers: as a binder for the patties, and as an irresistible topping.
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