Sliders are, essentially, adorably undersized sandwiches. Here, we’re putting an Italian spin on the dish, using the meatball sub as inspiration! We’re filling ciabatta buns with homemade turkey meatballs slathered in tomato sauce and topped with melty provolone cheese. Flavored with traditional Italian spices and served with delicate, red leaf lettuce and cucumber salad, these gourmet slider-subs are the perfect, family-friendly entree.
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