Vegan Carrot Cake Slices

Carrot cake belongs to Easter, like chocolate bunnies and sugar eggs. Today, the classic is reinterpreted in the form of carrot slices. Below carrot cake, above delicious cream cheese lemon frosting. At the bottom compact and juicy, at the top creamy and light. In the recipe, you’ll see that I used so-called flaxseed eggs instead of real eggs. A vegan goes to and you`ll find these in many vegan cake recipes.