Buckwheat Crepes PT40M https://img4.recipesrun.com/201907/2019/1024/7a/4/733285/300x200x90.jpg Nutty buckwheat crepes filled with melted leeks and topped with hummus and coconut bacon. Gluten-free, easy and flavorful! The recipe of crepe is simple, do not need too much kitchen things, you can enjoy the delicious crepe recipes! crepe recipes are not only for breakfast but also for lunch and dinner. Of course, homemade crepe recipes are not only delicious but also healthy. If you think this recipe is great, please bookmark it and share it with your friends! 4 servings Ingredients: topping: coconut bacon, hummus salt, pepper to taste 1 spring thyme (or 1/4 tsp dried thyme) 3 tbsp. (45ml) white wine 3 large leeks (or 4 small) 1 tbsp. olive oil 1/4 tsp. salt 1 and 1/4 cup water 2 tbsp. (16g) tapioca starch 1/2 cup (80g) buckwheat flour

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Buckwheat Crepes

Buckwheat Crepes
Nutty buckwheat crepes filled with melted leeks and topped with hummus and coconut bacon. Gluten-free, easy and flavorful! The recipe of crepe is simple, do not need too much kitchen things, you can enjoy the delicious crepe recipes! crepe recipes are not only for breakfast but also for lunch and dinner. Of course, homemade crepe recipes are not only delicious but also healthy. If you think this recipe is great, please bookmark it and share it with your friends!
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