Light and Skinny Southwestern Breakfast Crepes PT30M https://img5.recipesrun.com/201907/2019/1024/f2/f/093177/300x200x90.jpg Southwestern breakfast crepes stuffed with Southwestern salsa: black beans, corn, tomatoes, bell peppers, cilantro, and topped with eggs! You'll love these vegetable stuffed crepes! The recipe of crepe is simple, do not need too much kitchen things, you can enjoy the delicious crepe recipes! crepe recipes are not only for breakfast but also for lunch and dinner. Of course, homemade crepe recipes are not only delicious but also healthy. If you think this recipe is great, please bookmark it and share it with your friends. 6 servings Ingredients: Salt and pepper , to taste 2 tbsp. freshly squeezed lime juice 1/4 cup cilantro , chopped finely 1 green bell pepper , chopped in small cubes 1 red bell pepper , chopped in small cubes 1 cup tomato , chopped 1/2 cup sweet yellow corn , from the can, rinsed and drained 1 cup black beans , from the can, rinsed and drained 6 eggs or more gluten free crepes homemade crepes