Double Red Velvet Cupcakes PT65M https://img2.recipesrun.com/201907/2019/1023/8d/a/763162/300x200x90.jpg Can’t get enough red velvet? Then this is the cupcake for you! Delicious red velvet cake topped with red velvet cake batter cream cheese frosting. Every day is Valentine’s Day with this cupcake in the kitchen. 12 servings Ingredients: 3-4 cups powdered sugar as needed 2 tbsp. milk 1/2 cup Red Velvet Cake Mix dry powder, sifted to remove lumps 2 tsp. vanilla extract 8 oz. cream cheese or 1/2 C. butter, softened 1/2 cup butter softened 2 tsp. vanilla extract 1/3 cup buttermilk or milk 1 cup sour cream 1/2 cup oil 3 eggs 1 box Red Velvet Cake Mix