1-Bowl Chocolate Hazelnute Cake PT75M https://img4.recipesrun.com/201907/2019/1023/7a/4/633289/300x200x90.jpg AMAZING, rich chocolate hazelnut cake made in just 1 bowl! Entirely vegan and gluten-free and so simple to make. Perfect for every day or birthdays and special occasions.This cake gets extra height from a solid layer of roasted hazelnuts + more on top! They also provide a healthy crunch to the cake, which I happen to adore. 16 servings Ingredients: 1 1/2 cups roasted unsalted hazelnuts 1 1/4 cups powdered sugar 1/4 cup melted coconut oil or softened vegan butter 1 1/4 cups dairy-free dark or semi-sweet chocolate 1/2 cup unsweetened plain almond milk 1 1/2 cups gluten-free flour blend 1/2 cup gluten-free oat flour 1 cup almond meal 1 cup unsweetened cocoa powder 1/2 tsp. sea salt 2 cups unsweetened applesauce 1 tsp. pure vanilla extract 1/2 cup melted coconut oil or vegan butter 2/3 cup cane or granulated sugar 2/3 cup maple syrup or agave nectar 3 tsp. baking soda 1 1/2 tsp. apple cider vinegar 1 cup unsweetened plain almond milk 4 batches flax eggs